Weekly Nutrition Program
YOUR ORDER WILL BE AVAILABLE: MONDAY, MARCH 25th, 10:00 AM – CLOSE
ALL ORDERS ARE DUE BY 5:00PM THURSDAY
WE REQUIRE A 5 ITEM MINIMUM FOR PRE ORDERING
PLEASE FEEL FREE TO STOP IN AND SEE WHAT’S IN THE COOLER… THERE’S SOMETHING NEW EVERYDAY!
HAWAIIAN CHICKEN - GF, DF
GRILLED CHICKEN IS TOPPED WITH PINEAPPLE SALSA AND SERVED WITH YELLOW RICE PILAF AND STEAMED BROCCOLI. $7.50WC/S8.60HM/S34FY
SUPREME PITZA
A SOFT PITA IS TOPPED WITH OUR ROBUST MARINARA SAUCE. PEPPERONIS. DICED HAM. SPINACH. PEPPERS, MUSHROOMS, ONION, LOTS OF MOZZARELLA CHEBSE, BANANA PEPPERS AND BLACK OLIVES, $7.50 EACH
TEX MEX BURRITO
A WHOLE WHEAT TORTILLA IS STUFFED WITH A MIXTURE OF GROUND TURKEY. BEEF. BEANS, CORN, TOMATOES, GREEN CHILIS. PEPPERS, SALSA, CHIPOTLE SALSA AND CHEESE. SERVED WITH SALSA VERDE, SHREDDED LETTUCE AND JALAPENOES. $7.50WC/$8.50HM
CHEESEBURGER MAC - GF
WELL SEASONED GROUND TURKEY AND BEEF ARE MIXED WITH GFREE PASTA, VEGGIES AND CHEDDAR CHEESE SAUCE. $7.50 EACH
MOJO PORK - GF, DF
SLOW ROASTED. MARINATED PORK LOIN IS SHREDDED AND SERVED WITH SEASONED BLACK BEANS AND A COLORFUL VEGETABLE MEDLEY. $7.50WC/S8.50HM/S34FY
PARMESAN TILAPIA - GF
A TILAPIA FILET IS SMOTHERED IN A PARMESAN CREAM MIXTURE AND IS SERVED WITH LOADED MASHED YUKON GOLD POTATOES AND GREEN BEANS, CORN AND ONIONS. $7.50WC/S8.50HM/S34FY