Your order will be available: Monday, March 9th, 2026, 10:00 AM – CLOSE

All orders are due by 5PM On Thursday.

We require a 5 item minimum for pre ordering.

Please feel free to stop in and see what’s in the cooler…there’s something new everyday!

Caprese Chicken-gf

Grilled chicken is smothered in pesto and tomato laced alfredo sauce over gfree rotini pasta. Served with creamed parmesan spinach, mushrooms and onion. $8.00wc/$9.00hm/$36fs

Orange Balsamic Chicken Salad-gf

A bountiful garden salad is topped with diced chicken, toasted almonds, and feta cheese. Served with a homemade orange balsamic vinaigrette on the side. $8.00 each

Philly Cheesesteak Sliders

Two soft slider buns are stuffed with a mixture of shaved ribeye steak, mozzarella cheese, fire roasted peppers and onion. Served with a side of horsey sauce and pickles. $9.00hm/$36fs

Classic Pot Roast-gf,df

Cubed pot roast is mixed with yukon gold potatoes, carrots, green beans, celery, and onion all in a rich pan gravy. $10.00wc/$11.00hm/$36fs

Hawaiian Pork Loin-gf,df

Marinated in soy and pineapple, this pork is slow roasted and sliced thin, topped with a sweet and tangy glaze. Served alongside wild rice pilaf with sauteed vegetables. $8.00wc/$9.00hm/$36fs

Shrimp and Grits-gf

Large shrimp are seasoned with old bay and served with NC stone ground cheddar cheese grits and Jane's world famous sweet and spicy collard greens. $8.50wc/$9.50hm/$38fs