Weekly Nutrition Program

Your order will be available: Monday, November 17th, 2025, 10:00 AM – CLOSE

All orders are due by 5PM On Thursday.

We require a 5 item minimum for pre ordering.

Please feel free to stop in and see what’s in the cooler…there’s something new everyday!


Mushroom Chicken-gf

Grilled chicken is topped with a mushroom cream sauce and is served with mashed yukon gold potatoes and green beans with mushrooms, onions, and peppers. $7.50wc/$8.50hm/$34fs

Pasta Salad with Chicken

Tri colored rotini is mixed with lots of fresh veggies and diced mozzarella. Topped with diced chicken, grape tomatoes and a pepperoncini pepper and served with a side of red wine vinaigrette. $8.00 each

Tex Mex Burrito

Taco seasoned ground turkey and beef are mixed with beans, salsa, tomatoes, chilis, peppers and cilantro stuffed into a whole wheat tortilla with cheese. Served with house made queso dip, arugula, diced tomatoes, and jalapenos. $7.50wc/$8.50hm

Greek Skillet-gf

Well seasoned ground turkey are mixed with brown rice, spinach, peppers, sundried tomatoes, kalamata olives, and feta cheese. $8.50hm/$34fs

Hawaiian Pitza

A soft pita is topped with marinara, diced ham, pineapple tidbits, peppers, sweet onion, two cheese blend, and banana peppers. $7.50 each

Cashew Shrimp Stirfry-gf,df

Large shrimp are topped with an asian cashew glaze and served over wild rice pilaf with sesame steamed broccoli, carrots, and yellow squash. $8.00wc/$9.00hm/$36fs